Tag: baking
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Mini Chicken and Leek Pot Pies

I adapted these mini chicken and leek pot pies to a dairy-free version. These make great picnic snacks too if there are any leftovers from dinner.
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Baked Falafels with Cucumber Tomato Salad

Falafels are made from ground up chickpeas (garbanzo beans), fava beans, and spices like parsley, garlic, cumin, and coriander. They’re traditionally deep-fried, but baked falafels taste delicious too!
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Roasted Root Vegetables

You can pair this with a soup or heartier entree. I used a yam, some turnips from the farm, and brussels sprouts. Other root or winter vegetables would work well too for this dish of roasted root vegetables – like onions, carrots, or potatoes.
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Chocolate Log Cake with Chocolate and Vanilla Buttercream Frosting

My mom makes a chocolate log cake every year for Christmas. This year we had our own smaller family get-together with the kids so I thought it would be fun to make our own chocolate log.
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Homemade Bagels

We topped our homemade bagels with “Everything but the bagel” spice from Trader Joe’s (a mix of garlic, onion, sesame seeds, poppy seeds, salt and pepper) and made some amazing sandwiches.
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Chocolate Marshmallow Ice Cream Cake

Here is our favorite chocolate cake recipe, taken up several notches by my daughter’s creativity. Homemade chocolate marshmallow ice cream cake is definitely a treat!
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Homemade Challah

This homemade challah is one of the best loaves of bread I’ve ever baked! It disappeared in no time into 5 happy, hungry mouths.
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Homemade Ciabatta

This homemade ciabatta took a lot of time but it did come out crusty on the outside and chewy on the inside, as expected. Worth the effort!


