Tag: rice
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Cancer-Fighting Homemade Dog Food (mostly vegan)
We discovered a lump on my senior dog Cleo’s chest last week, and she is going to the vet this week to have it checked out. Here is the food she is eating as we stand up to cancer.
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Mujaddara (Lentils and Rice with Onions and Greens)
Here is an Arabic dish that will soothe your nerves and nourish your body with warming cumin, garlic, onions, lentils, rice, and greens. I hope you can sit down and enjoy a warm, loving meal today.
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Riz gras, or deconstructed stuffed peppers
This vibrant African dinner tastes a bit like delicious stuffed peppers to me. The peppers are blended into the sauce instead of being left whole, and the rice, plant-based meat, other veggies and spices round out the meal.
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Costa Rican Casado (Plate Lunch)
Casado is a kind of home-cooked meal served in Costa Rica with a variety of yummy things on a plate: rice, beans, salsa, and a variety of veggies, dressed in lime and bright spices.
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Spiced African Beans and Greens
This delicious dinner of loso na madesu (spiced beans), rice, and hamli (spicy sauteed greens) is a joyful, nourishing taste of life in DRC and Ethiopia.
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Gallo pinto
A completely nutritious and flavorful dinner that you could probably make with things you have in your fridge and pantry today: rice, beans, and veggies.
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Stuffed Cabbage Rolls
If you’re looking for comfort food in Germany, you might come across cabbage rolls: a traditional dish of cabbage, (vegan) meat, rice, onions, and tomato.
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Bangladesh Khichuri Stew
Bangladesh Khichuri is a rice and lentil stew filled with healing vegetables and lovely spices. It’s a beautiful, warm bowl of comfort on a cold day, or anytime your spirit needs a hug.
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Green Pea Risotto
Instead of green eggs and ham (that’s another recipe to come for avocado scrambled eggs), how about green peas and ham risotto?
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Cuban Black Bean and Vegetable Risotto
Cuban black bean and vegetable risotto is my new favorite way to eat rice! You cook the rice right in the same pot as a fragrant mix of onions, olive oil, spices, beans, broth, and potatoes.