Tag: plantbased
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Zucchini Fritters
Whenever we get farm-fresh zucchini, it’s a toss-up between making zucchini fritters or zucchini muffins. Either way, getting green stuff into kids is a good thing!
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Chocolate Coconut Yummies
I remember standing on a stool to make these chocolate coconut yummies when I was a kid, stirring the chocolate and marshmallows around to melt them.
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Easy Homemade Bagels
Hot, fresh-from-the-oven, chewy homemade bagels are a fun weekend treat. The steps are super easy but there is one overnight resting period.
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Crusty Whole Wheat Baguettes
There’s nothing like freshly baked crusty whole wheat baguettes straight out of the oven, maybe with a little butter and honey melted on top of it.
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Soba Noodle Salad
“Sesame chicken and sobas, please!” is the frequent answer to “What do you guys want for dinner?” at our house. It’s a spin on a baked chicken dish I had at a retreat once.
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Onigiri Rice Balls
Part of a complete Japanese bento box is a beautiful onigiri, or rice ball. It can be filled with salmon or vegetables, dipped in sesame seeds, or just wrapped in seaweed.