Category: Lunch
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Fast French Dressing
My daughter Megan is turning into the family saucier – the sauce chef. Here is a fast French dressing she made that we enjoyed on our lunchtime salads.
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Salmon Cakes with Dill
When fresh fish is hard to find, or when you have some leftover fish to use up, salmon cakes are a tasty way to get your omega-3’s.
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Quick Homemade Burger Buns
With only one hour until dinner, how could we possibly have fresh homemade burger buns to go with them? Fortunately, this recipe had our backs.
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Sensational Baked Samosas
Here we take the warm healing of a potato curry and add a crisp baked pastry instead of the traditional fried version. Your heart and your mouth will both be happy. The kiddos gobble these baked samosas down too!
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Tasty Sardine Fishcakes
I eat a superfood salad most days for lunch. Today I decided to mix it up a bit and make sardine fishcakes. Tasty!
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Broccoli Mashed Potatoes
If you’re looking for a warm, comforting lunch, how about a creamy bowl of mashed potatoes and broccoli topped with your favorite cheese or nutritional yeast? Our whole family gobbled these broccoli mashed potatoes up on one of our coronavirus quarantine home learning days.
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Tuna Bean Salad
Tuna bean salad is a great way to skip that mid-afternoon energy crash and keep your mind and body as healthy as possible. It also happens to taste delicious.
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German Potato Salad
In Germany it’s called kartoffelsalat (kartoffel = potato), and the dressing is much gentler. German potato salad makes a yummy weekend lunch!
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Baked Falafels with Cucumber Tomato Salad
Falafels are made from ground up chickpeas (garbanzo beans), fava beans, and spices like parsley, garlic, cumin, and coriander. They’re traditionally deep-fried, but baked falafels taste delicious too!
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Curried Chicken Salad
What to do with all that leftover chicken or turkey from a whole roast? Curried chicken salad is super easy and one of my favorite ways to stretch out leftovers.