Category: Dessert
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Lemon Meringue Pie
I usually prefer anything chocolate for dessert, but lemon meringue pie is one exception. The creamy, tangy sweetness is refreshing and satisfying.
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Chocolate Coconut Yummies
I remember standing on a stool to make these chocolate coconut yummies when I was a kid, stirring the chocolate and marshmallows around to melt them.
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Chocolate Cream Pie
For a special celebration, you might like to make this chocolate cream pie. It has an Oreo cookie base, homemade chocolate pudding filling, and freshly whipped cream on top.
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Lemon Squares from Canada
Bright, citrus-y lemon squares remind me of holiday baking in Canada when I was a kid. Gooey on top and crumbly on the bottom, it’s hard to eat just one!
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Viennese Grape Souffle
Looking like the snowy Alps, this fluffy souffle towers gently over a sweet grape sauce underneath. I had never made a souffle before!
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Peach Danishes from Austria
Peach danishes were originally brought to Denmark by Austrian bakers, in the Viennese tradition of laminating layers of sweet dough with lots of butter.
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Dundee Cake from Scotland
Dundee cake is a Scottish fruitcake that dates back to the time of Mary Queen of Scots. It’s made with almonds, raisins, and marmalade.
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Hot Fudge and Butterscotch Sundaes
Who doesn’t love ice cream sundaes as an occasional treat? At our house we have the hot fudge lovers and the butterscotch/caramel enthusiasts, so I thought we’d put them side by side today.